【龙腾网】澳洲网红尝试中国的早餐
正文翻译
你太勇敢了，你竟敢尝试“豆汁儿”
评论翻译
Blondie in China
This may have been the funnest video I've ever made, mostly because I LOVE CHINESE breakfast! It's very different from what you might eat for breakfast in your home country, so when you're next in China, don't be shy! Give some of the local brekkie foods a go!
这可能是我做过的最有意思的视频了，主要因为我喜欢中国的早餐。它可能和你在自己家乡吃的完全不一样，如果你也来了中国，不要害羞，尝试一下当地的早餐吧！
原创翻译：龙腾网 http://www.ltaaa.cn 转载请注明出处
georgina zeng
You have definitely done a lot of research about the breakfast. They are all the truth and and specific!
你对早餐做了很多的研究，讲的很真实而且具体。
Xq Z
Be very careful, about the Tofu brains(flower) should be salty or sweety, you are starting a war.
要小心关于豆腐花应该是咸的还是甜的这个话题，否则你就是在挑起战争。
Cassandra Lee
brUH your Mandarin is way better than mine :")
你的普通话比我好多了。
Alex Vuong
This showed up on my recommended videos, and after seeing it as I scrolled so many times, I had to click on it. Immediately, your video editing style and bubbly personality seriously drew me to your channel. Bravo!
Your channel is wicked fun to watch, don't change anything about it!
Greetings from Boston!
这出现在我推荐的视频中，当我滚动了很多次后，我不得不点击它。你的视频剪辑风格和活泼的个性立刻把我吸引到你的频道来。好极了！你的频道很有趣，不要改变任何东西。来自波士顿的祝福！
Zhe A
fly to the South just to introduce the breakfast there haha girl you're amazing
飞到南方就是为了介绍早餐，哈哈，姑娘你太棒了。
Bo Xu
unbelievable, you have tried more chinese breakfast than me.
不可思议，你比我吃过的早餐种类还要多。
cslxxwilliam
It’s very rare western people can show the truth breakfast from north to south. Well done!
很少有西方人能展示南北早餐的差异，干得好！
Aunt Henry
You deserve more recognition girl! Such good content and great editing! Epic quality.
你值得更多的赞赏，姑娘！！如此好的内容和剪辑！真是史诗般的品质。
全靠浪无帆无桨
I have to mention that tofu brain is spicy in Sichuan province. I highly recommend you have a try. It’s extremely delicious.
我必须提到四川的豆腐脑是辣的，我强烈建议你们试一试，太美味了。
JUN CHANG
do you try the spicy ice cream in Sichuan?
你在四川尝试过辣冰淇淋么？
dxelson
What else isn't spicy in Sichuan?
四川还有什么不是辣的？
SpeedStriker
You Sichuanese say that about everything! Everything has to be spicy, and nothing is edible without spicyness for you!
他们四川人说一切！任何东西都可以是辣的，四川没有不辣的食物！
Pretzel A31
Dip tofu in hot watery melted brown sugar its the best
把豆腐浸在红糖热水里是最好的。
原创翻译：龙腾网 http://www.ltaaa.cn 转载请注明出处
Huy Huynh Xuan
Haha. In Viet Nam, we have that dish too and you can buy it with less than 1$.
哈哈，在越南我们也有这种食物，你可以花费不到1美元就可以买到。
ArcanistSickle
LOL dont know what is that but definitely not chinese.
哈哈哈，我不知道那是什么，但肯定不是中国的。
原创翻译：龙腾网 http://www.ltaaa.cn 转载请注明出处
Leezza Chan
ArcanistSickle it actually is real but its not from the north. Its called dou fu hua. Its from guangdong
它实际上是真的，但不是从北方来的。它叫豆腐花，来自广东。
HoldenTube
Many restaurants like to add MSG in their dishes. You can ask them NOT to put MSG actually.
许多餐馆喜欢在菜里放味精，你可以让他们不放。
H Paul
You have such a welcoming friendly personality when we smile it is a universal language saying I am OK and your OK. no words need to be spoken.
当我们微笑时，你的性格是如此友好。说我OK以及你OK一种通用的语言，其他话无需多言。
Xing Wang
Love your video!
Seriously, I am Chinese. and whenever people ask me, "what's your favorite Chinese food? what do you eat for breakfast?" I could not answer. Our breakfasts are too diverse and I have like a million favorite dish to eat.
喜欢你的视频！说真的，我是中国人，无论何时如果人们问我，“你们最喜欢的中国食物是什么？你们早餐吃什么？”我都答不上来。因为我们的早餐太多元化了，我有一百万种喜欢的食物要吃。
原创翻译：龙腾网 http://www.ltaaa.cn 转载请注明出处
Roselyle Zhao
It's hilarious when the lady served the sweet tofu flower in SHENZHEN start to talk and HAS A STRONG DONGBEI ACCENT.
在深圳端起甜豆花的女士一开口就是浓厚的东北口音，真是太有趣了。
jen o
you have a very bubbly personality and you look really friendly! Hahaha i love the way you edit your video btw!! Keep it up!! can’t wait to see more of your new videos!
你的个性很活泼而且非常友好！哈哈，我喜欢你剪辑视频的方式。顺便说一声，坚持下去！我忍不住想看到更多你的视频！
O
I love how you're so enthusiastic and energetic.... Its like you're talking to yourself in a room alone
我喜欢你的热情和活力......就像你在房间里自言自语。
mo quant
Just discover your posting, i am BLASTed. So professionally done. Thanks for for such wonderful video.
只要发现你上传了视频，我就兴奋了。你做的太专业了，感谢如此精彩的视频。
SBMonkeyz
Lol eating a pillow, why I never thought about that
哈哈哈哈，吃枕头，为什么我从没有这样想过呢。
Skoody Wu
I remember my dad used to go to Yum Cha at 6AM in the morning....
I was like "the fk. Seems like restaurants never close"
我记得我的父亲以前早上6点去吃早茶，就好像餐馆永不关门一样。
Blondie in China
hmm wonder if maybe the yum cha just opens super early hahah
额，我想可能早茶店开门更早吧。哈哈。
zhangxin3164
My favorite is eating youtiao and tofu brain together. It'll will be amazing if you add some chili oil, jiucaihua and soysauce to tofu brain, then dip the soup with youtiao
我最喜欢的就是油条和豆腐脑一起吃。如果你放一些辣椒油、韭菜花和酱油在豆腐脑里，然后把油条浸在里面，会更棒。
Keezy TV
5:40 is literally enough reason for me to want to fly there right now... omggggggg
5:40处让我有足够的理由马上就飞过去，天哪。
xinrui zhu
this video makes me feel hungry, miss my hometown
这个视频让我饿了，我想念我的家乡。
Adrian Wu
As a Chinese raised in the west, I am incredibly appreciative of your content. Keep up the good work!
作为一个在西方长大的中国人，我非常欣赏你的内容。继续努力，加油！
Neil Yu
Actually very detailed introduction, such informative content
介绍得非常详细，内容非常有用。
Izumi Kaya
I want to go to China right away & eat all of those‼️And your Chinese is super good❣️我学习中文 but it doesn’t get better like yours.I learned a couple of new phrases from your video though❣️
我现在就想去中国，去吃所有的东西！！你的中文真好，我在学习中文，但不像你这么好。从你的视频我学到了一些新的短语。
janeinflushing
I really love your video. I display to my Chinese learning students. The length is good 6-7 minutes. The topics are related to the content of our textbook. Thank you.
我真的很喜欢你的视频，我把它展示给了我的学习中文的学生。6-7分钟的长度正好，你谈论的这些话题与我们的课本内容有关，非常感谢。
Owen Zhang
you are brave willing try out the ‘豆汁儿’, it need sometime to get use to but...........anyway you are brave
你太勇敢了，你竟敢尝试“豆汁儿”，它需要一些时间来适应，但是......无论如何你很勇敢。
itbeginx
Don't forget to like guys! Make her popular!!!
伙计们，别忘了点击喜欢！让她火起来！！！
Xipeng Wang
@Blondie in China you should add another version of tofu flower from Sichuan, the west of China, totally different task, makes your tough num.
在中国，你应该加入另一个来自中国西部——四川版本的豆花，那将是完全不同的体验，会让你感到.....
