20230905 单词学习
20230905 单词学习
pulse /pʌls/ |CET4 TEM4 pulsingpulsedpulses 1.N-COUNT Your pulse is the regular beating of blood through your body, which you can feel when you touch particular parts of your body, especially your wrist. 脉搏 • Mahoney's pulse was racing, and he felt confused. 马奥尼的脉搏跳得很快,他感到很慌乱。 2.N-COUNT In music, a pulse is a regular beat, often produced by a drum. 节拍 • ...the repetitive pulse of the music. …乐曲的重复节拍。 3.N-COUNT A pulse of electrical current, light, or sound is a temporary increase in its level. 脉冲 • The switch works by passing a pulse of current between the tip and the surface. 电源开关的工作原理是让电流脉冲穿过触点和触面之间。 4.N-SING If you refer to the pulse of a group in society, you mean the ideas, opinions, or feelings they have at a particular time. 意向 • The White House insists that the president is in touch with the pulse of the black community. 白宫坚持说总统了解黑人社区的民意。 5.V-I If something pulses, it moves, appears, or makes a sound with a strong regular rhythm. 有节奏地跳动 • His temples pulsed a little, threatening a headache. 他的太阳穴跳动得有点厉害,预示着要头痛了。 6.N-PLURAL Some seeds that can be cooked and eaten are called pulses, for example, peas, beans, and lentils. 可食用的豆子 chick·pea n. /ˈtʃɪk piː/ ( especially BrE ) ( NAmE usually [ "gar·banzo", "garˈbanzo bean" ] ) a hard round seed, like a light brown pea , that is cooked and eaten as a vegetable 鹰嘴豆(浅棕色的硬圆豆,可烹食) cow·pea n. /ˈkaʊpiː/ a type of bean that is white with a black spot and is grown for food 豇豆,黑眼豆(供食用) • Cowpeas are an important crop in many African countries. 黑眼豆是很多非洲国家的重要作物。 fodder /ˈfɒdə/ |TEM4 1.N-UNCOUNT Fodder is food that is given to cows, horses, and other animals. 饲料 • ...fodder for horses. …马的饲料。 2.N-UNCOUNT If you say that something is fodder for a particular purpose, you mean that it is useful for that purpose and perhaps nothing else. (供某种用途的) 素材 • The press conference simply provided more fodder for another attack on his character. 记者招待会只是提供更多的素材,来对他人格进行另一轮攻击。 amino acid n. /əˌmiːnəʊ ˈæsɪd/ ( chemistry 化) any of the substances that combine to form the basic structure of proteins 氨基酸 buck·wheat n. /ˈbʌkwiːt/ [ U] small dark grain that is grown as food for animals and for making flour 荞麦